Water Management in the food industry in AGROSFERA – LIFE VERTALIM
Water management in the food industry in AGROSFERA - LIFE VERTALIM The AGROSFERA program of March 24, 2018, presented two examples of water management for recovery and savings in food production. The circular economy is fundamental to recover everything that was previously thrown away. Four tuna canneries of Berriatua, that participate in the LIFE [...]