Equipo
Las personas que componen AZTI son el mayor activo para alcanzar los logros que nos hemos propuesto. AZTI apuesta por las personas de su organización y el crecimiento de su equipo humano es un reflejo de su fortaleza. Un equipo humano de más de 280 profesionales hace posible el desarrollo ascendente de la organización.
Dirección
Rogelio Pozo
CEO
Rogelio Pozo
CEO
rpozo@azti.es
Dirección:
Txatxarramendi ugartea z/g 48395 - Sukarrieta (Bizkaia) Spain
Descripción:
PhD in Sciences. CEO of AZTI since 2004. Member of the boards of companies in the food sector (New Food Spray, Roboconcept, Apaprocesing) as well as several related foundations in food innovation and safety, quality and excellence (Basque Culinary Center, Euskalit Euskampus, Aquarium of San Sebastiany Elika).
Over 100 scientific publications, spoken at over 50 conferences, inventor on 8 patents, directed 5 doctoral thesis and has also participated in 6 books.
It also has extensive teaching experience as a professor in Master in European Studies at the University of Deusto, Master of Quality Management School engineers, Madrid, professor at Master Food Safety, Faculty of Veterinary Medicine, Complutense University of Madrid and the Spanish Agency for Food Safety and Nutrition.
Iñigo Martínez de Marañón
Food Technology Director
Iñigo Martínez de Marañón
Food Technology Director
imaranon@azti.es
Dirección:
Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Julien Mader
Marine Technology Director
Julien Mader
Marine Technology Director
jmader@azti.es
Dirección:
Herrera Kaia. Portualdea z/g 20110 -Pasaia (Gipuzkoa) Spain
Descripción:
Julien Mader is a senior engineer in Marine Technologies (Institut des Sciences de l’Ingénieur de Toulon et du Var, France). His career at AZTI began in 2000 and he is currently Marine Technologies Director
As coordinator for 15 years of the areas of Marine Dynamics and Operational Oceanography, and later Marine Technologies, he has led developments, innovations, and transfers towards marine and maritime sectors (operational oceanography, coastal and coastal zone management, fisheries, aquaculture, marine energies). He has been involved in European, national and regional projects oriented to the transfer of services and products to marine and littoral stakeholders
He has been developing international alliances in the field of operational oceanography and is currently AZTI’s representative in EuroGOOS, chairing the EuroGOOS HF Radar Task Team, co-chairing the IBIROOS Atlantic regional system, and a member of the European Ocean Observing System (EOOS) Operating Committee. He also co-chairs since 2021 the cross-border laboratory KOSTARISK focused on coastal risk management.
Publicaciones:
Carolina Najar
Food Business Director
Carolina Najar
Food Business Director
cnajar@azti.es
Dirección:
Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Descripción:
Entrepreneur and business connector specialized in the food industry and gastronomy of the national, European and Latin American markets.
My professional career has been developed in the GMCP (Gross Market Consumption Products) sector, throughout the last 20 or more years, 16 of which are dedicated to one of the first national distribution companies whilst fulfilling different positions within the Management team of the Commercial and Marketing areas.
Founding partner of www.baiba.es and investor in different start-ups in the sector. I have also mentored for national, European incubation and acceleration programs and am a professor of Marketing at the Cámarabilbao University Business School.
I have an International Masters in Open Innovation, Intrapreneurship and New Businesses (2017) and Program for Executives and Managers of Retail companies (2006), both from the University of Mondragón. As well as a Degree in Business Sciences from the University of the Basque Country. (1999)
Since 2021 I have been part of the AZTI Value team.
Marina Santurtún
Sustainable Fisheries and Oceans Market Director
Marina Santurtún
Sustainable Fisheries and Oceans Market Director
msanturtun@azti.es
Dirección:
Txatxarramendi ugartea z/g 48395 - Sukarrieta (Bizkaia) Spain
Descripción:
Back ground: Ocean Sciences
Generalist competences: Fisheries: Assessment and Management.
Specialist competences: Fleet & Fisheries dynamics; Discards, Common Fisheries Management, Governance.
Experience:
From 1999 to 2012, she coordinated the assessment of Northern Megrim in ICES WGBIE (previously WGHMM). Actually she is the Chair of the WG of ICES on Cephalopods Biology and Life History. She has participated in EU Projects (VI & VII FP) as WP coordinator since 1999, leading the international research project AFRAME (2007-2009): A framework for fish and fisheries Management (VI FP). She has participated in several EU Tenders (IP/B/PECH/IC/2013_088), INTERREG and on going H2020 Projects. In the International context, she participates in Consultancy Projects in Saudi Arabia in relation to a Fisheries Program establishment in the Gulf and trap fisheries in the Red Sea. Since 2009 participates regularly to the Regional Advisory Committees from the EU, specially AC SWW and AC NWW.
Publicaciones:
Cristina Elorriaga
People, Culture and Transformation Director
Cristina Elorriaga
People, Culture and Transformation Director
celorriaga@azti.es
Dirección:
Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Descripción:
BSc in Biology (UPV-EHU), postgraduate in Project and Innovation Management (UCM-Madrid and AMA-USA). DEA-Food Industries Management-Instituto Int. San Telmo (Spain)
20 years of experience in the Food sector: 10 years focused on the fields of R&D, Quality Assurance and Production in different factories (national and international) and, since 2006, specialized in Team, project, budgets and technical resources Management in AZTI.
Currently focused on organisational and cultural transformation processes, implementation of new ways of working, leading the AGILE transformation process at AZTI.
Eduardo Oleaga
Operations Director
Eduardo Oleaga
Operations Director
eoleaga@azti.es
Dirección:
Txatxarramendi ugartea z/g 48395 - Sukarrieta (Bizkaia) Spain
Descripción:
With a background of a BSc in Physics and a Master in Oceanography and Marine Resources, my career has developed to the management field.
With more than 8 years of experience in AZTI, I currently hold the Operations Manager position, fully oriented to plan and achieve the Management Plan Objectives.
Member of AZTI Board of Directors ,as well as both internal Divisions Boards.
José Ángel Hormaetxea
ECOFIN Director
José Ángel Hormaetxea
ECOFIN Director
jormaetxea@azti.es
Dirección:
Txatxarramendi ugartea z/g 48395 - Sukarrieta (Bizkaia) Spain
Descripción:
He has worked at AZTI since 1987, occupying various positions in the Administration and Finance area, and is currently in charge of it.
Graduate in Business Administration and Management and Master’s Degree in Financial Management.
Borja Alberdi
Infrastructure and Corporate Services Director
Borja Alberdi
Infrastructure and Corporate Services Director
balberdi@azti.es
Dirección:
Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Descripción:
Background: Agricultural Engineering (Spain).
Experience:
He has over 15-year experience in the field of R + D. He began his career in the branch of the Institute of Food Quality Vasco Argentino in Buenos Aires (Argentina) and later, in July 2002 joined the AZTI Foundation, specializing in issues related to food security and management consultancy .
Since joining AZTI, has participated in the development of projects of various kinds, among which processes of strategic thinking, implementation of an integrated management system for quality, environment and R & D and adopting the EFQM business model within the organization.
Currently, he is member of AZTI Board of Directors and member of the EARTO Excellence & Quality Management Working Group, an organization that brings together the leading research centers in Europe.
Irantzu Zubiaur
Strategic Communication Manager
Irantzu Zubiaur
Strategic Communication Manager
izubiaur@azti.es
Dirección:
Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Descripción:
She organises and directs the tasks of the members of the communication department. Her activity is focused on defining and implementing AZTI’s communication strategy, both off and online She is member of the Steering Committee.
She holds a degree on Communication (Journalism and Advertising specialties) and has completed an MBA. She has over 20 years of professional experience in various media and economic, cultural and scientific organizations at the international level, including the United Nations. Since joining the AZTI technological center in 2007, she has focused her work in corporate and scientific communication.
Amaia Barrena
Project Office Manager
Amaia Barrena
Project Office Manager
abarrena@azti.es
Dirección:
Txatxarramendi ugartea z/g 48395 - Sukarrieta (Bizkaia) Spain
Descripción:
The Projects Office supports AZTI researchers and client companies with the administrative and economic management of our R&D projects. We support the entire life cycle, from the identification of the most appropriate funding programme to the preparation and presentation of the proposal, as well as the management and reporting of the project.
I organize and manage the tasks of the Project Office Team members. My activity is also focused on the management of European programmes and proposals, as well as European tenders.
I am a member of the Steering Committee and I participate in the BRTA group of European programmes of which AZTI is a member.
Estibaliz Arango
Head of Talent Attraction and Development
Estibaliz Arango
Head of Talent Attraction and Development
earango@azti.es
Dirección:
Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Staff
- Board
- Customer Value Development
- Ecofin
- Efficient and Sustainable Processes
- Food and Health
- Food Quality, Safety and Identity
- Marine and Coastal Environmental Management
- Marine Ecosystems Functioning
- Marine Laboratory Analysis
- Marketing and Communication
- New Foods
- Observation and Data Systems
- Operational oceanography
- Organisational Transformation & Culture
- People and Organisation
- Project Operations and Management
- Sustainable Fisheries
- Technological Innovation
Esther Sanmartín
Researcher. New Foods
Esther Sanmartín
Researcher. New Foods
Pleasure and convenience, nutritional and health claims, food processing technologies
esanmartin@azti.es
Dirección:
Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain
Descripción:
BSc in Food Science and Technology, and PhD in Applied Chemistry. Since 2011, she works as a research scientist in the Food Research Division of AZTI.
Her current research interests focus on the study of food structures, and the effect of the application of different innovative food processes/treatments and formulations in their technological properties.
Particularly, Esther has a broad background in the application of innovative process (e.g. Maillard reaction) or technologies (e.g. Pulse light,) for the improvement of technological functionality of food proteins (interfacial behavior, gelling, foaming and emulsifying properties).